BoDark Farm 

Nestled amidst the quaint town of Pontlevoy, Fromagerie Moreau stands as a testament to the enduring legacy of French cheesemaking....

If you're a fan of goat milk and cheese, you may be wondering how to incorporate these ingredients into your cooking. From savory dishes...

Have you heard of kefir? It's a fermented milk drink that has a tangy, yogurt-like flavor and is packed with beneficial probiotics. It's...

At our farm, we believe that sustainability and environmental stewardship are integral to our operations. From the way we care for our...

If you're a fan of lamb, you may be wondering if there are any differences between grass-fed and grain-fed lamb. As it turns out, there...

If you're a fan of cheese, you might be wondering what sets goat cheese apart from other types of cheese. Not only is goat cheese a...

The winter air is crisp and the ground is frosty. The holiday season is upon us, and there's no place we'd rather be than surrounded by...

Mostly I try to keep posts light and cheerful but lest anyone think this life doesn’t hit you hard sometimes, this post will not be that....

Looking at all the okra I had harvested and the quart jars of cream in my fridge from our goat milk, an idea was launched. I had to try...

Like many people, we enjoy a glass of eggnog at this time of year. I've tried many recipes over the years but this year found my own...

I’ve tried numerous different recipes for Feta Cheese and though all produced an edible cheese, some were better than others. Over time...

IF YOU HAVEN'T HAD FRESH RAW GOAT'S MILK, YOU ARE MISSING OUT! When I tell people I raise dairy goats, the response is almost always the...

We recently sold the meat breed goats, but still needed to get our dairy does bred and explored many options. Not keen on getting...

Earn a reputation for being a crazy sheep lady and life gets even more interesting. Recently I was contacted by a complete stranger,...